The
biggest problem with stores is liquidating old
inventory. It does not matter what it costs when you
have products over a year old. You need to keep reducing the
price until they are gone. You should never have more than
two prices on any product (regular price and sale price).
Here are a few methods that can be helpful:
1. You could
mark down all of your old clearance 20% monthly or perhaps
every 6 months 50% off the sale price. These old items are
taking room on your shelf and are costing you money. You
must not let the cost hamper you from the markdowns. This
can help your cash flow, create positive customer opinion
and help your profit in the future. You should date all of
your products. Putting dates on products will help you keep
track for future markdowns. The consulting clients that have
dated their product are surprised how much old inventory is
discovered.
2.
Mark any product more than one year old at least 20% off.
All merchandise two years and older should be at least
half off. This can be a big help for your old inventory,
cash flow, sales and eventually profit in your store.
This is merchandise that is taking space and gathering
dust. It needs to be priced to sell. Short-term it will
lower your gross profit percentage and increase your cash
flow. Long-term it will increase your gross profit
dollars and percentage.
3. You should
never run out of your top 10-20 items. The cash flow from
your old items can be used to purchase more of the top
sellers.
4.
You should get rid of the bottom 10-20% of your product
lines yearly and order new product lines to replace them.
Mark down the poor selling product lines to half off to
get rid of them.
You make
nothing with the old inventory. Let’s say, it costs $10 and
you sell it for $5. You can take that money and buy a top
seller. Let’s say the top seller costs $5 and retails for
$10 and you sell one a month. What is your net profit from
the poor selling item?
Your cost
would have been $10+ $5 x 12=$70
Your Retail
would be $5+ 12 x $10=$125
Your Net
Profit would be $55
Too many
owners get concerned with the $5 loss instead of the gross
profit of $55.
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